Private Chef

Location: Beverly Hills, CA (home + office; 7 minute drive between both)

Household: 1 principal; no children in home

Schedule: Monday-Friday (flexibility required; may extend to weekends)

Travel: 8–10 times per year (Miami, New York, Malibu; TBD if chef travels with principal)

Benefits/PTO: Health insurance or monthly stipend + 2 weeks PTO

Salary: $150,000+ annually (based on experience)

We are seeking an experienced and highly adaptable Private Chef to support an UHNW principal in Beverly Hills, CA. This role requires flexibility, discretion, and the ability to deliver high-quality, clean, and creative meals across both a private residence and office setting.
 

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Responsibilities

• Prepare daily meals in alignment with the principal’s schedule, including consistent lunch service Monday–Friday between 12:00–12:30 PM (1–3 people) and dinner service Monday–Thursday for 2–4 people (as the principal’s schedule allows)

• Accommodate an occasionally unpredictable schedule, including weekend support as needed

• Understand that Fridays do not require dinner service due to Shabbat observance, with occasional hosting for 20–25 guests (additional staff support provided)

• Plan menus focused on clean, elevated cuisine (no dietary restrictions; Persian cuisine knowledge is a bonus)
• Ability to replicate a recipe (example: principal has a favorite entree from a local restaurant)

• Shop for groceries, source high-quality ingredients, and manage kitchen inventory

• Maintain clean and organized kitchens at both the residence and office

• Travel between the Beverly Hills home and office to prepare meals

• Utilize indoor and outdoor kitchens, including a newly built outdoor grilling space

• Assist with occasional entertaining; additional staff will be provided for larger gatherings

• Maintain the highest level of discretion, professionalism, and service standards

• Work alongside a full-time housekeeper in the residence (no staff meals required) 

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Candidate Profile

• 10+ years of long-term, verifiable experience working as a Private Chef in UHNW households

• Demonstrated longevity in previous roles supporting high-level principals

• Highly discreet with a strong understanding of privacy, confidentiality, and professional boundaries

• Flexible and able to navigate a fluid, changing schedule

• Strong understanding of clean, health-conscious, high-quality cuisine (Persian cuisine is a plus)

• Organized, proactive, and detail-oriented

• Comfortable working independently across multiple locations

• Professional, polished, and service-driven